Shore Bar Desserts 

Victoria Plum & Damson Cake

Plum sauce, chantilly cream £6.25

White Chocolate rice pudding

Pistachio nuts, poached Auntum fruits £6.75

Treacle & Lemon Tart

 Vanilla ice cream, raspberry coulis £6.25

£6.00

 

Borders Ice Cream & Sorbet;

Ice Creams: Coconut/ Vanilla/Chocolate 

Sorbets: Mango / Roasted plum & elderberry

Choice of three scoops & shortbread

£5.75 

Affogato

Espresso, vanilla ice cream, shortbread £5

Lovely with an Italian liqueur on the side; Amaretto / Frangelico £3.15

 

Artisan British Cheeses: Mull Cheddar, Little goats brie,

Colston Bassett Stilton, Clava Brie

Oatcakes, spiced fruit chutney, apple, toasted walnuts

Three £7.50 / Four £9

Dessert Wines

 2009 Muscat, Beaumes de Venise, Perrin & Fils, France (15%) - 375ml bottle £25.50

2012 Noble Taminga, Australia (11%) 50cl glass £6.25 – 375ml bottle £18.00 

Port

Ruby Niepoort - 50ml £4.15

1999Colheita Niepoort – Half bottle £29.00 

All of the eggs we use in our food are free range.

Please advise your server if you have any food allergies.
List of Allergens available. Some ingredients may be from GM crops.
Some cheeses are made with raw milk, please check with your server.

A discretionary 10% service charge will be added to tables of 6 people or more.

Award winning Fishers Restaurants has been the last word in Edinburgh's finest casual dining for the last 20 years.

 

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Locations

FISHERS LEITH
0131 554 5666

1 The Shore 
Edinburgh
EH6 6QW

Open All Day Every Day
Mon-Sat 12pm - Late
Sunday 12:30pm - Late

 

 

FISHERS IN THE CITY
0131 225 5109

58 Thistle Street
Edinburgh
EH2 1EN

Open All Day Every Day
Mon-Sun 12pm - Late

SHORE BAR & RESTAURANT
0131 553 5080

3 The Shore
Edinburgh
EH6 6QW

Open All Day Every Day
Mon-Sat 12pm - Late
Sunday 12:30pm - Late