A La Carte Menu
Fishers, Leith
Company Bakery Bread and Butter £4.5 Marinated Olives£5.25
Homemade gluten free bread £3
Starters
Deep fried Goat's Cheese, roasted beetroot, pickled berry, candied hazelnut salad, cranberry hot sauce £9.5
Whole Gambas, garlic, chilli & parsley £14.75
Cheddar cheese & nduja Croquettes, paprika aioli £9.5
½ shell Queenie Scallops, wild garlic, smoked bacon & lemon butter £13.5
Smoked Trout Pate, pickled cucumber, toasted sourdough £9
Salt Cod Fritters, tartara sauce £9.5
Smoked haddock "Mac 'n' cheese", wild garlic gremolata £9
Mains
Fillet of Loch Etive Sea Trout, bacon & cabbage mash, bisque, wild leeks £26
Fillet of Shetland Cod, brown shrimps, kale & samphire, chicken butter sauce £26
Thai Red Lychee, King Prawn & Coley Curry, pickled vegetables, crispy shallots, coconut rice £20
Tempura softshell Crab Burger, tomato chilli jam, sour cream, pickled red onions, hand cut chips £19
Whole Seabass, Asian sesame slaw, nam jim, toasted cashews £25
Mussel & wild garlic pesto Spaghetti, sourdough crumbs £20
Whole Shetland Plaice, smoked trout & basil butter, new potatoes £25
Side dishes
Hand cut Chips £4.75
Baby Potatoes garlic butter £4.5
Roast carrots, seaweed dukkah £4.5
Mixed Salad £5 Rocket Parmesan salad £5.50
Smoked Mackerel salad, crispy potato, apple & rocket £9