STARTERS
The Shore Bar Brown Onion Soup
Gruyere crouton £9
Vegetable Soup (v)
Of the day £7
Half Dozen Rock Oysters
Chilled with fresh horseradish Virgin Mary £23
OR Baked with garlic butter & parmesan crumb £24
Shetland Mussel
Classic white wine, cream, shallots & garlic OR Red curry, coconut & coriander £10.50
King Prawn Gratin Provençal
Garlic, lemon & herb croutons, tomato & olive sauce £12
Crispy Lamb Breast
Pea & mint puree, salsa verde £10
Baked Sharing Camembert(v)
Sundried tomatoes, garlic & oregano, artichoke & balsamic glaze salad, seeded brown toast
£17
Warm Goats Cheese & Beetroot Salad (v)
Toasted walnuts, fine beans, cucumber £9
Panko Salmon Fishcake
Chive cream sauce, spinach £9.50
King Scallops
Carrot puree, Stornoway black pudding, spinach £17.50
AS A MAIN WITH EXTRA Baby potatoes & glazed carrots£34