FISHERS IN THE CITY
DESSERT MENU
Sticky toffee pudding, butterscotch sauce, cream or vanilla ice cream (or both) 9.00
Yuzu & lemon tart tart, strawberry & basil coulis 9.00
Dark chocolate cremeux, raspberry. walnuts, stout syrup 9.00
Vanilla crème brûlée, shortbread 9.00
Baron bigod brie, brioche, apricot chutney, pickled celery, frozen grapes, candied walnuts 13.50
SELECTION ICE CREAMS & FRUIT SORBETS
From Farmhouse ice cream, Over Langshaw Farm, Galashiels
Selection of Ice Cream 5.00
Selection of Sorbet 5.00
Affogato £5.00 ( with a shot of Frangelico 9.40 )